3 Must-Visit Grampians Wineries: + Bonus Wine Cellar!

Stocked Cellar completed the job, the cellar is now full and looking awesome. I believe he saved my client time and money, and if the bottle we opened at handover is anything to go by -there will be plenty of great drinking to be had over the years. James Halliday has been Australia's pre-eminent wine critic and wine writer for the past 41 years. He is rightfully considered the world's leading authority on Australian wine. Halliday has penned over 40 books, the most popular of which is the annual 'Wine Companion' which has been published every year since 1986.
People find a table beneath the trees at Phaedrus Estate or spread picnic blankets to catch a few rays. There are  multiple wine experiences to discover at Penfolds Magill Estate. Explore the working winery, underground cellars and immerse yourself in the history through one of our tours. Taste a wide range of wines from experimental releases, to buy chateau angelus 2014 melbourne our flagships, to rare vintages. Indulge in a fine dining experience at the Magill Estate Restaurant, or take in the modern architectural style of our casual Kitchen and Cellar Door. For one of the best private dining experiences in Melbourne’s CBD, Kisume offers an event space that can fit 44 people.

Swan Street has undergone a facelift in recent years, and let's face it, it was overdue. Reliably busy on weekends with convivial pub-goers, for those who prefer their lubrication with a side of bangin' food, it's historically been wiser to head further north or south in search of greener pastures. But there's a sea change in the air, and Richmond has a re-awakened sense of excitement because Swan Street is, well, she's looking good. One of the most gratifying spots to rise from the COVID-ashes is Clover, a casual but sleek wine bar from the team behind The Alps, Milton Wine Bar and The Moon. The only rule about each drop here is that it must be a superlative example of its style.
As long-standing Mornington Peninsula locals, we are dedicated to supporting the community. We love everything the Peninsula offers and want to share our take on the local  food and wine in a relaxed setting. Our food is all handmade, our wines handcrafted and our hospitality second-to-none. We have several dining spaces so you can experience something new each visit. As the clock strikes 6 pm, the enchantment begins within the Seppelt Great Western Shaft House. Your gracious host will extend a warm welcome, accompanied by a glass of sparkling wine to set the tone.
To help you decide which winery to visit, we’ve put together this list of the best wineries in and around Geelong. This guide highlights the 15 best wineries in Geelong so you can taste-test all the unique (and delicious) wine this region has to offer. Specialty wine and bar bites offered in a cosy and charming space. Our appliance specialists guide proper setup to keep collections in perfect condition year-round for all of our favourite Wine Fridge brands including Asko, Solt & Fisher & Paykel. Wine fridges are more energy efficient than standard household Fridges and Freezers because they maintain warmer temperatures (6-18°C versus 4°C) without freezer compartments. Running costs vary by size and model, but wine fridges generally cost less per bottle than regular refrigeration.

From iconic wines and historic vineyards, to small-batch producers, the Grampians Wine Cellar showcases the very best of the fertile region. The first Friday of every month you can join ‘Wine Down Friday’, an event hosted by the current owners (the 6 Stapleton siblings that run the vineyard) that celebrates great wine, local food, and good music. There’s also a ‘Wine & Cheese Flight’ available, or pre-order a picnic box with locally produced charcuterie, cheeses,  and of course a large bottle of wine to take with you on a walk in the sprawling grounds. The Seppelt wines are some of the best in the Grampians region, opt to go on a wine tasting to choose from over 20 wines hand-picked from the Seppelt Award Winning Wine range. For visitors who want the traditional Grampians winery experience, Seppelt Great Western is probably the best winery Grampians National Park has to offer.
Our range includes options that can be installed in the ceiling or bulkhead with only a discreet vent visible. Our specialist team can help determine the best solution for your space and provide advice on all technical aspects of building a cellar. Climb the stairs to the first-floor bar and restaurant to discover a clubby, handsome space of vintage bar stools, tapestry and brass. Take your time perusing a 20-page wine list, peppered with natural beauties, impressive imports and little-known locals. Minimal-intervention, biodynamic and organic wines form the backbone of this commendable selection.

Our wine tours will let you explore some of the most popular cellar doors in the Barossa Valley such as Chateau Tanunda, Langmeil, Peter Lehmann, Torbreck, Tscharke's Place, Rockford, Kies Winery plus so many more. Australia has some of the best wine regions in the world and is home to numerous award-winning wineries. These regions include the Yarra Valley, Barossa Valley, Hunter Valley, Swan Valley, Adelaide Hills, McLaren Vale plus plenty more locations. Listed below are some of our favourite regions to enjoy a wine tasting or winery tour. Experience the best of the King Valley through a tour of delicious local food and iconic family wines, from one of Australia’s most loved wineries.
Enjoy open-air drinks under the setting sun or a starry sky, with city skyline views to match. Venture  beneath Melbourne’s streets to these hidden bars and subterranean speakeasies. Hide away for a few hours at Dessous and soak up the best of Melbourne’s wine-bar culture. Solace Bar, located in the Chinatown precinct, with solid emphasis on wine, cocktails and music.
This subterranean space features glass fronted wine cabinets ensconced in the bluestone walls. Welcome to Riverlea Estate’s Cellar Door, a sunlit haven where fine wine meets casual dining. Indulge in a tasting of our exquisite wines, then savour a glass alongside a cheese platter in our charming courtyard. Experience the perfect blend of relaxation and refined flavours at Riverlea.

You’ll find larger dishes like sea bream with cabbage cooked in vongole stock, charred on a hibachi and topped with vongole tartare. And a rich ragu served with tagliatelle and made from brined and braised Westerly Downs duck legs that are combined with porcini mushrooms and chianti. Executive head chef Andrew Beddoes (who previously worked at Tartine in Richmond) and his team are on full display as they prepare dishes that are influenced by classic Italian and pan-European cuisines. The racks arrived quickly, were easy to assemble, and look fantastic. I’m thrilled with the quality and the eco-friendly mission behind the brand.
We also liaise with designers or architects in all aspects of cellar design, construction and its requirements. Suppliers and of the French made Fondis Winemaster cellar conditioners. We are factory supported with the knowledge and skillset required to simulate cellar conditions in above or below ground rooms. Cambridge Cellars is proudly independent and 100% family owned and operated.